Ayden Kitchen and Bar Review

This is one of the restaurants owned by the winner of 2011 Canada’s Top Chef, Dale MacKay. So since we were in Saskatoon on Friday July 15th at 8:00pm and we are foodies we decided to check it out. The steak with bone marrow croquet, Mafalda pasta, and the Basil Exposition cocktail were outstanding. However, We put more than half the steak, and pasta in a to-go container, and forgot it, but returned 20 minutes later and we were told they "threw it out". What?! Who does that so soon? The entire meal was $283.00, with most of it thrown away? They had my phone number from the reservation, and could have called. Sketchy! And no thanks to our female server who could barely crack a smile. I'm sure if Chef MacKay was there he would not have been pleased.